Join Sophia in learning how to make beautiful homemade Cinnamon Apple Rosebud Tarts.
In this 2 hour class you’ll have hands on expierence of each step to craft delicious Cinnamon Apple Rosebud tarts using super simple baking methods. While your rosebud tarts are baking you’ll learn to make a super simple warm cardamom cashew milk to enjoy with your sweet creation or just sip on a glass of wine while we wait.
Be sure to bring your containers to take some tarts with you to share with your family and friends!
*ingredients used are local whenever possible, organic, and sustainably produced.